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耐热调理素试验英文解释翻译、耐热调理素试验的近义词、反义词、例句

英语翻译:

【医】 thermostable opsonin tests

分词翻译:

耐热的英语翻译:

【计】 heat proof
【化】 resist heat

调理素的英语翻译:

opsonin
【化】 opsonin
【医】 bacteriotropic substance; bacteriotropin; opsone; opsonin; tropin
tropine

试验的英语翻译:

experiment; test; try; try on; try out; examination; experimentation; trial
trial run
【计】 breadboarding
【医】 probation; test; tria
【经】 test; trial

网络扩展解释

耐热调理素试验介绍

耐热调理素试验是一种用于检测食品中的蛋白质含量和质量的方法,常用于乳制品、肉制品和面制品等食品中。以下是该试验相关的中英文翻译、读音、用法、例句、近义词和反义词等内容。

中文拼音

nài rè tiáo lǐ sù shì yàn

英语解释翻译

The Heat Stability Test is a method used to determine the protein content and quality in food products. It is commonly used in dairy, meat and flour based products among other foods.

英文读音

[hēt stəˈbɪləti test]

英文的用法

The Heat Stability Test is a common method used in the food industry to determine protein quality and nutrient content in food products.

英文例句

1. The heat stability test is an essential process in determining the quality and nutritional value of food products. (耐热调理素试验是确认食品质量和营养价值的必要步骤。)

2. The heat stability test showed that the protein content in the cheese was below the industry standard. (耐热调理素试验显示奶酪中的蛋白质含量低于行业标准。)

英文近义词

Protein Stability Test (蛋白稳定性试验)

英文反义词

Heat instability test (热不稳定性试验)

英文单词常用度

The term Heat Stability Test is commonly used in the food industry and scientific research related to food and nutrition.

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